About us
 
   
  2000
 
The surface lifts Palinkopf and Schwarzwand are replaced by the 6-seater chair lift Zeblas
Replacement of the quad chair lift Höllboden by a 8-seater chair lift
Building of the Bodenalpbahn (fixed quad chair lift)
New building of the “Panorama” restaurant at the Idalpe
Alp Trida Sattelbahn 6-seater detachable chair lift with bubble
   
 
   
   
  2001
 
The triple chair lift Idjoch is replaced by a 8-seater chair lift with bubble
Expansion and reconstruction of the Höllboden restaurant with "tower chamber”
Expansion of the snowmaking facility in the Flimjoch area
Expansion of the “Florian” parking garage by 200 parking lots
Construction of a staff house with 34 modern single rooms
   
 
   
   
  2002
 
6-seater chair lift “Gratbahn“ with weather protection bubbles
   
 
   
  "Höll" slope from the Greitspitz to the Höllkar
Silvretta underground parking garage at the base station of the Silvrettabahn (220 parking lots)
Expansion of the snowmaking facility
   
   
  2003
 
6-seater chair lift "Paznauner Thaya" with weather protection bubbles
   
 
   
  New ski routes:
Ski route no. 26
Höllspitz – Höllkar
Ski route no. 41
in the Zeblas area
Ski route no. 9
below the Flimspitze, Flimjoch – Idalpe


Expansion of the snowmaking facilities:
Lower part of slope no. 14a (Greitspitz - Höllkar)
Lower part of slope no. 34 (Höllspitz - Paznauner Thaya)
Upper part of slope no. 11 (Idjoch)
Ski run no. 3 (Höllboden –mid-station)
   
   
  2004
 
6-seater chair lift “Nachtweidebahn“ with weather protection bubbles.
   
 
   
  Building of the “Pardorama“ restaurant at the Pardatschgrat

The steel structure of the new restaurant has a tonnage of about 1,300 tons and a glass façade with an area of approx. 1,000 sqm. The self-service restaurant seats 450 people, the serviced restaurant provides space for up to 220 people. The congress area can host events for up to 200 people.

   
 
   
  Expansion of the snowmaking facility:

Slope no. 7a, upper Velillalpe – lower Velillalpe
Slope no. 3, Schmids Id – Stöck to Fimbaweg
Slope no. 2b, Nachtweide

Boarding conveyor Velilleckbahn

The Höllspitzbahn is equipped with modern weather protection bubbles.
   
   
  2005 Ischgl
 


New construction of the administration building at the Silvrettabahn base station

The administration building of the Silvrettaseilbahn AG was built on the west side as an annex to the existing Silvrettabahn station building. The ground floor provides ample space and houses various ski ticket sales points, a cashier desk for groups and the office of the ski and snowboard school Ischgl. A small sports shop with a generous ski and shoe depot will open to guests in the future.

   
 
   
   
   
  Completion of the PARDORAMA restaurant

The serviced restaurant and the congress area in the Pardorama (Pardatschgrat) restaurant are completed. Ischgl has therefore been providing a congress and event area 2,620 m above sea-level since winter 2005/2006 – which probably makes it unique!
   
 
   
  Ski slopes

Ski slopes are improved or adjusted in the entire ski area. This work includes the enlargement of the no. 1a descent down to the base station of the Fimba and the Pardatschgratbahn.

Expansion of the snowmaking facility
   
   
  2005 Samnaun
   
  Snowmaking:
New construction of the snowmaking facility Alp Bella, expansion of the snowmaking facility Alp Trida (Kanonenrohr, Sattelpiste), descent down Laret and Zeblas. New pump stations in Laret for supplying snowmaking water to the areas Alp Trida and Alp Bella.

Ski slopes:
Extension of the Zeblas slope (no. 80), enlargement in the waterfall area
New ski slopes Grivalea - Alp Bella.

Restaurants:
The umbrella bar at the Alp Trida restaurant is replaced by the new “Munggaloch” après-ski bar.

   
   
  2006 Ischgl
 
Building of the Alpenhaus restaurant on the Idalp (2,300 m)

The restaurant offers a spacious sun terrace, a sun-bathing terrace on the first floor, a comfortable indoor area and a ski lounge. It seats 500 people indoors and 350 people on the terraces. The building was again given a traditional stone façade on the outside.
   
 
   
  New design of the Silvrettabahn base station building

The eastern façade of the Silvrettabahn base station is redesigned to conform with the new administration building.

Expansion of the snowmaking facility

The snowmaking facilities on the following slopes are expanded:
piste 21, piste 2a, piste 4, piste 40, piste 32, piste 34


Ski slopes

Ski slopes are again improved or adjusted in the entire ski area. The existing ski route from the Greitspitze (Greitspitz ski trail) to the Schwarze Wand restaurant is adapted and enlarged to form a ski slope (piste no. 14b).
   
  2006 Samnaun
 
Viderjoch storage lake
Reconstruction of “La Marmotte“ restaurant
Building of piste no. 76a (Grivalea – Alp Bella)